Quick Kimchis from Koreatown: A Cookbook

Quick Kimchis from Koreatown: A Cookbook

The first thing I learned from Koreatown: A Cookbook is to think of "kimchi" as more of a verb than a noun, and to go beyond the jar of napa cabbage kimchi that's always present in my refrigerator. A quick flip through the book and I was rushing out the door to the nearest Korean grocery store, followed by a meal in a Korean restaurant where I ordered something other than my favorite Bibimbap (mixed rice bowl). 

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